100% made from pure cacao no sugar added non GMO organic 10 PC's per pack approximately 122-125 grams TABLEYA or tablea (from Spanish Tablilla means "tablet") are small traditionally home-made tablets of pure ground roasted cacao beans..... The dried beans are shelled and roasted. They are round into a thick chocolate liqour paste that are then formed into the characteristic litle disc or balls and allowed to dry. Tablea last about 2 years when stored unopened in a cool,dry place. A white, powdery or streaky substance may form on the surface of the chocolate due to changes in the storage temperature or humidity. HOW TO MAKE A CREAMY HOT CHOCOLATE DRINKS 1. put 1 cup water on tsokolatera/pot/ or kettle and bring to boil. 2.put 2pcs tablea tablets and dissolve(it will dissolve easily because its pure and it has fats content. 3.put off fire,put sugar(honey or muscovado) and milk(evaporated milk, creamer or fresh milk). 4.mixed using batirol(wooden whisk with design) or wire whisk or laddle. 5. pour on cup serve and enjoy. paired with your favorite suman and kakanin, cakes, bread, or boiled banana and boiled sweet potatoes or simply plain.