Say hello to the perfect pairing to your Vietnamese coffee. The traditional way of doing Vietnamese coffee is to pour condensed milk in a glass, brew the coffee in a phin and let it drip. The sweetness of the condensed milk is perfect for how the Vietnamese like their coffee: strong, dark and black. Try it yourself! Ingredients: Refined cane sugar (47%), water, vegetable oil, whey powder, milk powder, lactose, emulsifiers Warnings: Contains milk, soy lecithin #vietnamesecoffee #coffee #condensedmilk #vinamilk #southernstar #vietnamesecondensedmilk