Vegan Condiments | Chinese Style Patis by Carp ` Carp Patis is a Original Chinese Tradition Style Patis, extracted from pure fermented soy beans and NOT FISH. What's good in Carp's Patis: * Vegetarian * 100% Natural * Naturally fermented and brewed from Soya – Nothing Added * Extracted from soya * Delicate flavor / Food Enhancer * No fishy or stinky odor * No Artificial flavoring & coloring * No Preservatives * Non-Allergen * Non-GMO INGREDIENTS: Non GMO Soya Beans, Native Salt & Flour STORAGE: ` Shelf life of 2 years kept at room temperature.