Swiftlet Natural Sugar Replacement is currently the only blend that contains all of the health benefits listed below, and it’s engineered purely from premium plant-based ingredients that are regulated and have been granted food safety status by international food safety agencies such as USFDA and EFSA. It’s safe for diabetics, and the best part is that it tastes simply delightful! 💚ZERO CALORIES 💚ZERO GLYCEMIC INDEX 💚NO ADDED SUGAR 💚NO ARTIFICIAL FLAVORS 💚CONTAINS PREBIOTICS FOR GUT HEALTH 💚100% NATURAL 💚NON-GMO Easy Measurements: 1 Cup of Swiftlet Sugar Replacement = 1 cup of Refined White Sugar FAQs: Is Swiftlet good for diabetics? All of the ingredients used in creating Swiftlet Natural Sugar Replacement have been scientifically proven and endorsed by international food safety agencies (USDA, EFSA) to not have a Glycemic Index significant enough to increase human blood glucose levels and have an insulin response. What can I use Swiftlet with? Our blend is engineered for a variety of purposes. We hope you enjoy using our blend to make desserts, entrees, coffee, chilled beverages, sauces, or anything that can make your taste buds swoon with the sweetness of Swiftlet. What makes this 100% natural? Our Swiftlet Natural Sugar Replacement is formulated with plant extracts and natural product extracts, commonly found in nature without any synthetic or artificial ingredient/additive involve. All of our ingredients and are nature certified and regulated under GRAS status by USFDA and EUFSA. What is the storage condition for this product? Swiftlet Natural Sugar Replacement is best used when it is refrigerated at a cool temperature, in dry space, and without direct exposure to sunlight. Our recommendation is to refrigerate the product once opened.