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Showa Japanese Flour for Tempura ( 700 grams )
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Specification
Stock,Country of Origin
Description
Japanese flour with egg used for making deliciously light, crispy and authentic Japanese tempura. Tempura is different to other fried foods as the batter is often chilled before being used to give an extremely delicate crunch that feels much healthier than normal deep fried foods.
This seller is currently on vacation.