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SUKA BASI Sugarcane Vinegar 750 ML Naturally Permented vinegar.
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Description
750 ML ALL NATURAL FERMENTED SUGARCANE VINEGAR Suka Basi is a specialty vinegar made from sugar cane wine known as Basi. Sugarcane juice, flavored with the bark of the Samak tree, is fermented in burnay jars sealed with banana leaves to make Basi. Added oxidation turns the wine into vinegar.