WHAT IS KOMBUCHA? In a nutshell, kombucha (pron: kom-boo-cha) is fermented tea. The traditional method of making kombucha – which we follow at Remedy - involves a natural fermentation of sweet tea, wild healthy bacteria and yeasts. The result is a tasty drink with sweet and sour flavours that contains healthy, living cultures (aka good bacteria) and organic acids. People around the world have been making and enjoying kombucha for thousands of years. Ask around. We bet you’ll find you know someone who has been brewing their own booch forever! I QUIT SUGAR All Remedy drinks contain no sugar, naturally. We’ve even got an official tick of approval from I Quit Sugar (IQS) Recommends to prove it. The IQS Recommends program was created by Sarah Wilson, who has been one of our biggest and most long-standing supporters. Like Sarah we believe that you shouldn’t have to forgo taste for health and we’re proud to work together to help people kick the sweet stuff! DESCRIPTION We're shaking up fizzy drinks for good with our fresh and fruity Peach. Experience the delicately luscious, fizzy and refreshing Remedy Kombucha Pech pairing the real taste of ripe peach with just the right balance of sweet and sour. It's low in calories, full of goodness, all natural and bursting with flavour. TASTING NOTES \There’s nothing quite like the pleasure of a ripe summer peach. Well pucker up, coz we’ve bottled real ripe peach in a deliciously healthy kombucha concoction, so you can channel those good summer vibes all year round. Delicately luscious, fizzy and refreshing, this kombucha concoction pairs the real taste of ripe peach with just the right balance of sweet and sour. Close your eyes and take a whiff. You might think you’ve landed smack bang in a farmers’ market peach stall. There’s no mistaking that sweet aromatic fragrance. Now steel yourself for a sip and say so long to your old unhealthy fizzies. This little beauty isn’t just pretty as a peach. It’s the real deal.