Name: Pigeon peas Scientific Name: Cajanus cajan Origin Domesticated in India 3,500 years ago. Colors green White, cream, brown (Seeds) Shapes Subglobose - ellipsoid or squarish; Diameter: 5 mm (Seeds) Calories 170 Kcal./cup Major nutrients Vitamin C (47.78%) Vitamin B1 (44.67%) Vitamin B9 (38.25%) Iron (30.00%) Manganese (30.00%) Health benefits Boost energy, Aids immunity, Healthy heart, Digestive health, Prevent anemia