GHEE (Clarified Butter) is a staple food ingredient in Indian cuisine to enhance the taste of food for both sweets and savory dishes ● LEILA GHEE is made from pure Cow's milk (Exp.Date: March 6, 2025/800g) (Exp.Date: / 400g) OUT OF STOCK ● DESI TOUCH is made with grass fed butter 100% unsalted butter (Exp. date: June 28, 2024/1kg) ● AMUL GHEE is made from mixed milk from cow & buffalo (Exp.Date: 905g / GRADE E-14) OUT OF STOCK ● AMUL GHEE (EXPORT QUALITY/WITH RED CAP) ( SEPT. 18, 2021/ 905g / GRADE E-12) OUT OF STOCK ● VERKA GHEE is made from wholesome milk (Exp. Date: JAN 2024/ 905g)