Sa Kabukiran’s Tableya is made of 100% pure cacao beans with no added preservative. Best for: - Sikwate (Hot Choco) - Champorado 100% Pure cacao Brand: Sa Kabukiran Type: Cacao Tableya Variation: Unsweetened Quantity: 1 Pack contains 52-56 tablets Weight: Approx 450gms Manufactured in Talakag Bukidnon Recipe Ingredients: - 3/4 cup water - 1 tbsp. brown sugar - 1 tablet of Sa Kabukiran Tablea - 1 tbsp. powder or evaporated Milk (optional) Procedure: *Best using Batirol 1. Boil water and sugar. 2. Drop tablea upon boiling. Stir. 3. Turn off flame when foam rises. 4. Stir well until foam subsides. 5. Serve hot. Storage Instruction: Store in a cool, dry place. Keep away from direct sunlight.